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Cooking Club

Each semester we offer an on-campus cooking club for employees. Participants have the chance to cook #HealthyEKU dishes and sample everything prepared by the other participants during a sit-down lunch.

Cooking Club picture

The Cooking Club meets in Burrier 303. 
We start at 11, plate between 12:15-12:30 and then sample all dishes. 

Each session is limited to the first 20 EKU Employees that sign up.  

Sign up through the Wellness Portal in the Calendar/Events by clicking on the bell in the left hand corner of the portal. 

Click on the Bell

Brown Bag Lunch Challenge Cooking Club

I tried and the class was full-please put me on the waiting list.


Recipes (recipes from the first 3 sessions in 2015)
Recipes (Eat Well Challenge in Jan & Feb 2016)
Recipes (Healthy Lunches in a Mason Jar August 2016)
Recipes (Healthy Dinner-Freezing Wellness October 2016)
Recipes (National Healthy Lunch Day 2016)
Recipes (Healthy Holiday Dinners on a Budget December 2016)
Recipes (Healthy Food Choices February 2017)
Recipes (Vegetarian Fall 2017)
Recipes (Rotisserie Chicken)
Recipes (Pork)
Recipes (Turkey)

Support Cafe Burrier 

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