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Oatmeal Chocolate Chip Peanut Butter Cookies


3 large, ripe bananas

2.5 C rolled oats 

1 C peanut butter

1/3 C semi-sweet chocolate chips 

1/4 C honey 

2 tsp cinnamon

Pinch of salt 


  1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment. 
  2. Mash the bananas with a fork in a large bowl. Add the oats, peanut butter, chocolate chips, honey, cinnamon and salt, and stir until just combined. (The mixture may be thick and hard to stir.) 
  3. Scoop out the dough with a cookie scoop, and form balls with your hands, pressing the dough together very tightly. Place the balls on the prepared baking sheet. Bake until the edges start to brown, 12 to 15 minutes.
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